Apple and Banana Mini Muffins
These are a perfect little bite size treat FILLED with so many flavors! Betcha can't eat just one 😉
Servings: 24 mini muffins
Ingredients
Ingredients
- 1 cup almond flour
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ¼ cup coconut sugar
- 2 tablespoons water
- ½ cup unsweetened apple sauce
- 1 banana mashed
- 1 egg can sub for 1 flax egg
- 2 teaspoons ground cinnamon
Instructions
Instructions
- Preheat the oven to 350 degrees and grease 2 mini muffin tins, with baking spray. Set aside.
- Mix all the ingredients together in a large bowl and evenly scoop into the greased mini muffin tins.
- Bake for 10-12 minutes. Insert a toothpick in the center of a muffin to see if they are baked through
- Let cool, pop out of muffin tin and enjoy!
Notes
Level: Easy
Nutrition Facts
Serving Size 1
Servings Per Container 24
Amount Per Serving
Calories 45
Calories from Fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 30mg
1%
Total Carbohydrate 5g
2%
Dietary Fiber 1g
4%
Sugars 3g
Protein 1g
2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
