Irish Whiskey Double Chocolate Cookies
Boozy cookies?? SIGN ME UP!
Servings: 15 cookies
Ingredients
Irish Whiskey Coconut Butter Chip Ingredients
- ¼ cup plain coconut butter
- 2 tablespoons gluten free whiskey (optional- if you prefer not to use alcohol, just sub with water)
- 1 tablespoon maple syrup
- ½ teaspoon cocoa powder
- 1 tablespoon cold coffee
- ¼ cup melted coconut oil
Double Chocolate Cookie Ingredients
- 1 cup cashew butter
- 1/2 cup coconut sugar
- 2 egg
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 cup cocoa powder
- 3/4 cup coconut flour
- 1/2 cup chopped dark chocolate
Instructions
For the Irish Whiskey Coconut Butter Chip:
- Mix all ingredients in a bowl until everything is completely combined.
- Pour onto a parchment lined cookie sheet and set in freezer while making cookies.
For the Double Chocolate Cookie:
- Preheat oven to 350℉.
- Beat together cashew butter and sugar with hand mixer or stand mixer until combined and fluffy.
- Add egg and beat until well combined, scraping sides of bowl when necessary.
- Stop mixing and add baking powder, baking soda, cocoa powder and coconut flour.
- Slowly turn mixer back on and incorporate ingredients.
- Once everything is combined, add chocolate chunks.
- Stop mixing and set aside.
- Pull the coconut butter mixture from the freezer and immediately cut into small chunks, similar size as the chocolate chunks that went into the cookie dough.
- Immediately measure out ½ cup of frozen whisky chips and add to mixer until JUST combined(don’t over mix! Your whisky chips are fragile and will break apart very easily)
- Scoop into large mounds and press a few more chips into the tops of the cookies.
- Bake for 13 minutes. Let cool for at least 10 minutes before enjoying!
Notes
Yields: 8 cookies
Nutrition Facts
Serving Size 1 cookie
Servings Per Container 15
Amount Per Serving
Calories 250
Calories from Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 10g
50%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 185mg
8%
Total Carbohydrate 20g
7%
Dietary Fiber 5g
20%
Sugars 10g
Protein 5g
10%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
