Keto Bread Pudding Skillet
The perfect way to indulge without breaking ketosis. And if you don't follow a keto lifestyle, you will still love this recipe!
Servings: 10 people
Ingredients
Bread Ingredients
- 4 tablespoons coconut flour
- ⅔ cup almond flour
- 1 teaspoon baking powder
- 2 tablespoons monk fruit sweetener (can sub for coconut sugar for non-keto version)
- ½ cup non dairy milk
- ¼ cup coconut oil
- 4 eggs
Egg Mixture Ingredients
- 4 eggs
- ½ cup non dairy milk
- 1 teaspoon vanilla
- 2 teaspoons cinnamon
- 2 tablespoons monk fruit sweetener (can sub for coconut sugar for non-keto version)
Instructions
For the Bread
- Preheat oven to 350℉.
- In medium size bowl, whisk together coconut flour, almond flour, baking powder, and monk fruit.
- In a separate small bowl, mix together the coconut oil and eggs.
- Add those wet ingredients to the dry ingredients and whisk until a smooth batter is formed.
- Pour into small loaf pan and bake for 45-60 minutes, or until a toothpick inserted in the center comes out clean.
- Let cool while making egg mixture.
For the Egg Mixture
- Mix all remaining ingredients in a large bowl.
Assemble
- Cut the entire loaf of bread up into 1” cubes.
- Spread out cubes in large 8” cast iron skillet (can use 8” cake pan if you don’t this) and pour egg mixture over the top.
- Before baking, let sit in fridge for at least one hour. This will give the bread cubes time to absorb the egg mixture.
- Preheat your oven to 350℉.
- After one hour, bake for 30-40 minutes. You will know it’s ready if you slightly tilt the pan side to side and you don’t see any liquid yet it's moist.
- Serve warm, and drizzle coconut butter, sugar-free syrup, nuts, or any other keto-friendly topping you’d like!
Notes
Level: Medium
Nutrition Facts
Serving Size 1
Servings Per Container 10
Amount Per Serving
Calories 165
Calories from Fat 135
% Daily Value*
Total Fat 15g
23%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 150mg
50%
Sodium 70mg
3%
Total Carbohydrate 5g
2%
Dietary Fiber 2g
8%
Sugars 1g
Protein 7g
14%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.