Two Minute No Sugar Added Spiced Banana Bread

by Evolved Chocolate
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5 from 1 vote

Two Minute No Sugar Added Spiced Banana Bread

Let's talk about all the best things this recipe has to offer:
-It's all made using ONE mug, which it is also baked in; aka...NO DISHES!
-It can be made paleo AND vegan...CROWD PLEASER
-It has NO SUGAR ADDED, just the natural sweetness of the banana! 
-It literally takes TWO MINUTES to bake! TWO!!
-Oh and it's DELICIOUS!
Prep Time3 mins
Cook Time2 mins
Total Time5 mins
Course: Dessert
Keyword: gluten free, Paleo, vegan
Servings: 2 servings


  • 1 ripe banana mashed with back of fork
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ginger
  • ½ teaspoon nutmeg
  • 1 egg (for vegan option, just leave the egg out, it will bake just fine, just has a bit of a different consistency)
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • 1 tablespoon melted coconut oil
  • ½ cup almond flour
  • ¼ cup chopped chocolate


  • Mix all ingredients together in large microwave safe mug and cook in microwave for two minutes.(All microwaves are different, if your cake is still gooey in the middle, put it back in at 30 second intervals until it is baked through)
  • Either eat straight from the mug or turn over onto a plate and cut up to share with others!


(This can be baked in a small oven safe pan for 20 minutes at 350)
Nutrition Facts
Serving Size 1
Servings Per Container 2

Amount Per Serving
Calories 380 Calories from Fat 270
% Daily Value*
Total Fat 30g 46%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 90mg 30%
Sodium 40mg 2%
Total Carbohydrate 25g 8%
Dietary Fiber 8g 32%
Sugars 10g
Protein 10g 20%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


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mjn1990 March 13, 2019 - 2:22 PM

5 stars
This turned out excellent! I used a combination of two different kinds of dark chocolate (85% unsweetened and then a 65% sweetened) and I absolutely loved it. This breakfast lasted me two whole days, as it was so filling.

Eating Evolved March 22, 2019 - 1:13 PM

Yay!! So glad you enjoyed! The different chocolate combo sounds delicious! Thank you for trying out our recipe 🙂


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