Vegan No-Bake Pumpkin Pie Truffles

by Evolved

Vegan No-Bake Pumpkin Pie Truffles

The best part of a pumpkin pie(the filling) is wrapped inside a ball of chocolate. When you take a bite into these vegan, bite-sized truffles, the hard chocolate exterior paired with the creamy, pumpkin spice interior will nudge you into grabbing a second(or even a third) truffle!
Prep Time20 mins
Time to set40 mins
Total Time1 hr
Keyword: gluten free, no bake, Paleo, vegan
Servings: 12 truffles

Ingredients

  • ¼ cup almond butter
  • ½ cup pumpkin puree
  • 1 teaspoon pumpkin pie spice organic
  • 3 tablespoons maple syrup
  • ¼ cup coconut flour
  • Pinch of sea salt
  • ½ teaspoon pure vanilla extract
  • 1 ½ cups Evolved 72% Chocolate Chips
  • 1 teaspoon coconut oil
  • ¼ cup chopped almonds or hazelnuts or pinch of sea salt or pumpkin pie spice

Instructions

  • In a large mixing bowl, thoroughly stir the almond butter, pumpkin puree, pumpkin pie spice, maple syrup, coconut flour, sea salt, and vanilla extract together until the dough is thick. 
  • Line 2 baking sheets with parchment paper. 
  • Using a tablespoon-size scooper, roll dough into 12 evenly-sized balls. 
  • Place the balls on one of the baking sheets. Freeze for 10 minutes or refrigerate for 30 minutes. 
  • In a small saucepan, heat the chocolate chips and coconut oil. Stir until smooth and completely melted. 
  • Remove the truffles from the freezer(or refrigerator). 
  • Carefully dip one truffle at a time into the melted chocolate, rolling until completely covered. 
  • Using a spoon, transfer the truffle onto the second baking sheet. 
  • Sprinkle with chopped almonds or hazelnuts; or sea salt or pumpkin pie spice. 
  • Refrigerate for at least 1 hour, or until firm. Enjoy!

Notes

Difficulty Level: Easy
Nutrition Facts
Serving Size 1 truffle
Servings Per Container 12

Amount Per Serving
Calories 242 Calories from Fat 153
% Daily Value*
Total Fat 17g 26%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 19mg 1%
Total Carbohydrate 21g 7%
Dietary Fiber 6g 24%
Sugars 12g
Protein 4g 8%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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