Vegan Peanut Butter Loaded Brownies
Is this a mini version of peanut butter pie or just some really decadent brownies? The only thing that is certain is that these brownies are loaded!
Prep Time15 mins
Cook Time35 mins
Total Time50 mins
Servings: 18 pieces
Ingredients
Fudgy Brownie Ingredients:
- ½ cup almond flour
- ¼ teaspoon baking powder
- ½ cup cocoa powder
- 2 flax eggs
- ¼ cup water
- 4 tablespoons peanut butter any nut butter will work
- 3 tablespoons maple syrup
- 2 tablespoons melted dark chocolate
- ½ cup creamy peanut butter
Mousse Ingredients:
- ½ container So Delicious Coco Whip
- ¼ cup creamy peanut butter
Garnish Ingredients:
- Peanut Butter for drizzle
- Chopped, dark chocolate for sprinkling
- Melted, dark chocolate for drizzle
Instructions
Fudgy Brownie Instructions:
- Preheat oven to 350℉.
- Combine flour, baking powder, and cocoa powder in large bowl.
- Add rest of ingredients, except for the ½ cup creamy peanut butter, and continue mixing until well combined.
- Pour into parchment lined loaf pan and bake for 25-35 minutes, until center is set.
- Let cool completely.
- Once finished cooling, poke large holes in top of the brownie, using the handle of a wooden spoon or thick skewer(minimum thickness of a pencil)
- Pour ½ cup creamy peanut butter over the top and spread around, so it fills all the holes.
- Let set in fridge while making mousse.
For the Mousse:
- Mix together ½ container of the Coco Whip with ¼ cup peanut butter until well combined.
- Spread mixture over the brownie evenly.
Notes
Level: Easy
Nutrition Facts
Serving Size 1 piece
Servings Per Container 18
Amount Per Serving
Calories 130
Calories from Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 50mg
2%
Total Carbohydrate 10g
3%
Dietary Fiber 2g
8%
Sugars 5g
Protein 5g
10%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
